the answer to your prayers: frozen grapes. a-ma-zing.
i was skeptical at first, but it turns out that it’s the easier snack ever, they taste great, it’s healthy and it helps beat the heat. to make them, take the grapes (your choice of green or red, i prefer red) off the vine, put them in a tightly sealed container and put the container in the freezer. you can pass the time by pouring a nice cool glass of white wine. when they’re frozen, take them out and eat them. presto!
and you know what goes really well with frozen grapes? a second glass of wine.